Bloomsburg University Monty’s Dining
The scope of work for the Monty’s dining revitalization included upgraded servery stations including MTO grill station, an international cooking station, wok station and a smokehouse station. Upgraded technology allows students to order via a kiosk. The atmosphere of the space was enhanced due to the addition of windows above the servery area to all for natural daylight to fill the space. New furniture, flooring and lighting were included as well as water features to enhance the space. A new secondary vestibule entry allows students to access mailboxes 24-7.